Australia Grassfed ribeye highly trimmed, thinly sliced rolled Shabu Shabu and packed 400g in tray. Convenient use, easy tear and place on the table straight for hotpot, Grilling, BBQ or quick stir fry. No added hormone & growth promoting antibiotics.
Country of Origin
Australia
Shelf life
6 months
Storage Guideline
Keep frozen -18 degree, Keep raw meat and poultry separate from other foods.
Cleaning instruction
Wash work surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry.
Margaret L.
Chopped it and prepare yummy fried rice
Swee Lin T.
This individually frozen rolled shabu shabu come handy when I want to cook just a bowl of noodle for my daughter. Look at the soup based, even by just boiling the shabu shabu in boiling water for 5 minutes is good enough to bring sweetness to the soup.
Sue H.
It is good
Margaret L.
Chop it up ...great for pasta
Dinner
V C.
Super convenient and tasty. Gyudon is less than an hour - no need to defrost in advance.
Margaret L.
Fried rice delicious!
Ian L.
My family loves this for our weekly hotpot. It’s a must have. It’s tender, great tasting, value for money product. We’ve purchased it many times and haven’t been disappointed at all.
STACEY K.
Good for Shabu shabu but in also use it when I take my instand noodle
Annie T.
I cook it on the 3rd day of purchase. Beef noodles and my family could tell the quality of the beef I used. So tender and juicy.
Jocelyn W.
The ribeye slices are so tender n tasty when cooked in Shabu shabu !
San Hoo L.
The meat is tender make it perfect for steamboat and my family favourite beef bowl .
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