Australian 100% natural Minced Lamb with 15% in fats content, no added artifical coloring & flavours. Great for meatballs, burger patty and pasta dishes! Individual Quick Frozen (IQF) and packed 500g. NO LONGER NEEDED thaw entire packet! Convenient thaw, use what you need and keep the rest in our resealable zipper pouch.
Country of Origin
Australia
Shelf life
6 months
Storage Guideline
Keep frozen -18 degree, Keep raw meat and poultry separate from other foods.
Cleaning instruction
Wash work surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry.
Rachel B.
Taste nice!
Eileen A.
Made delicious lamb meatloaf for the dogs at the shelter. The minced lamb has minimal fats and is from grassfed lamb so it is a healthy meal for the dogs. The meatloaf is juicy and the dogs gobbled them up in seconds.
kiku c.
Tofu skin, Mutton meatballs and onions braised in Grilled Miso, bonito and butter
Zenobia M.
Made meatballs with the minced beef and lamb - it was very tasty.
Xena L.
Excellent black Angus beef. Very juicy
Jane N.
Great for bolognese.
Zhi Rong K.
taste quite good. just that the net weight including the plastic zip lock is weighing 500g
Kate L.
Really love the Ziplock packaging, plus points for individually freeze pieces! Makes cooking so much easier!
Chan E.
I am surprise no Mutton smelly taste, my grandson love it and drank all the mutton essence soup.
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