Our poultry with strict farming practices, to reach their optimal nutritional value and authentic taste. which include nutritions diet without antibiotics, animal raised with shelter, resting areas, sufficient space and the ability to engage natural behavior. Whole Duck leg bone in weight 250-300g
Country of Origin
Malaysia
Shelf life
6 months
Storage Guideline
Keep frozen -18 degree, Keep raw meat and poultry separate from other foods.
Cleaning instruction
Wash work surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry.
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