Ping H.
The chicken thigh without skin, makes eating of chicken chop much healthier. Pan fried it was really juicy and yummy. Highly recommended for those who wants to eat healthy.
Ping H.
I chose chicken thigh skinless as it is a healthier way of cooking curry. It's simple to cook, just need to defrost and slice them according to the desired sizes.
Wai Har W.
Convenient as it is individually pack, skinless n boneless. May need to trim some fats though.
Sarah N.
The chicken was not skinless and the portion was smaller. This is the first time encountering this after purchasing the same product many times
Ping Hui P.
I like to use chicken thigh skinless to cook curry chicken as it is generally less oily and yet still tasty.
Ping H.
I love using chicken thigh skinless for cooking herbal soup. It’s not oily and yet tasty. My preparation work is also easy, just need to wash and slice the meat.
Sandie F.
Love that it is boneless and skinless. Individually wrapped too! So convenient!
Chie M.
Juicy and ideal for Japanese Karaage
Chie M.
I love it coz fat is adequately removed. Made Japanese Chicken Nanban with tartar sauce.
Chloe T.
Bought many times. It was nicely packed and convenient to use whatever amount I need .
Brenda N.
Always a fan! Repurchased many times.
Ping H.
My first time cooking curry using skinless chicken thigh. It's tender, juicy and healthier. Really love it !
Brenda N.
Bought so many times that I’ve lost count! Never fails to disappoint.
Brenda N.
Absolutely love this! Doesn't have "chicken smell" if you know what I mean. Repurchasing for the third time!
Joel K.
Taste really good and great with burgers or by itself! it's a little harder to get the desired doneness right but overall of great value
Joel K.
500g is a perfect portion for my day's worth of meat! Skinless and boneless chicken thigh options are not common, making this my go to choice. My only gripe - provide 1kg options please, I would definitely purchase that :)
Kathy F.
Like this as it is clean, skin off, easy to defrost and convenience as it is wrap individually.
Linda C.
Definitely will buy again in the future.
Ping H.
Chicken thigh is another of my favourite when it comes to cooking herbal soup. Meat is tender and juicy when cooked. Love it.
Karen W.
Super convenient, just defrost, season and cook. Meat is very fresh and tender as the packing date is very recent. Will buy again as staple in my freezer.
vanessa l.
Loves the precut and individual frozen skinless chicken thigh . Perfect to cook rolled mushrooms chicken with basmati rice .
KAREN Y.
Great for soya sauce chicken!
Ping H.
Marinated the thigh and baked it using my oven. It’s certainly healthier than without the skin itself. It still tasted as good.
Cannie K.
Super convenient & healthy without the skin! My one pot chicken chop meal.
Stella L.
Easy to use, well packed
Chloe T.
Love the separately packed thigh meat. My helper used to cook pandan leaves chicken. Yummy!
Cannie K.
No fuss & without the gulity skin ....bone
less meaty chix thigh curry
Arti D.
Love the packaging
Cindy T.
Best for chicken chop
Chloe T.
The chicken was tender after cook. Delicious !
Lim J.
Such a convenient way of portioning! Prepping chicken tenders dinner clean and conveniently!
Judy T.
Makes very tender airfry sesame chicken :)
