Australia Grassfed Lamb chop 500g with no added artificial coloring & flavouring. it is sliced & packed Individually for your convenience. it can be grilled, pan-fried, barbecue. NO LONGER NEEDED to thaw entire packet! Convenient thaw, use what you need and keep the rest in our resealable zipper pouch.
Country of Origin
Australia
Shelf life
6 months
Storage Guideline
Keep frozen -18 degree, Keep raw meat and poultry separate from other foods.
Cleaning instruction
Wash work surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry
Swee Lin T.
Love the French cut of the lamb chop!
wong v.
with mild paprika and rosemary leaves, so delicious !
Kitty L.
Delicious. Quite thick cut chops. Had about 4 per bag.
Swee Lin T.
Juicy and tender lamb chop!
Swee Lin T.
My family love it. My 12 years old asked to cook the same again.
wong v.
Using rosemary leaves and black pepper with cherry tomatoes, this soup base is not only easy to prepare but, it's both delicious and nutritious.
wong v.
Pan fried with Spanish mild paprika. Super delicious !
Angela H.
not try yet
Anita L.
Always love it for grill.
Chan E.
The Lamb Chop has no mutton smelly taste, is fresh and juicy. Love it.
Sue H.
Like it! Reordering
Sue H.
Good!! A little fatty ..
Anita L.
Yummy lamb for dinner !
Jasmine Y.
I love it, it is so delicious
Ng C.
Tasted so good!!
Ng C.
Soft and tender lamb rack
Annie T.
Initially I didn’t like the look as it was frozen and hard. But after I pan fried it over medium high fire, meat is still tender and juicy.
Seok Hui E.
Juicy, tender and just the right size for me.. The packing is good and I can choose the number of pieces I want rather than frost and defrost that could make the meat not nice.
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