Australia Wagyu MS4, When you cooked and the marbling melt give the mouth-watering characterized by a taste with fine texture and richness of the beef. The marbling is Great for shabu shabu and sukiyaki and thinly sliced packed in 200g. specially Good for Hotpot, Grilling, BBQ or quick stir fry.
Country of Origin
Australia
Shelf life
6 months
Storage Guideline
Keep frozen -18 degree, Keep raw meat and poultry separate from other foods.
Cleaning instruction
Wash work surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry.
Candy C.
Taste great! Will buy again!
Linda C.
Delicious meat. Will definitely buy again. Trustworthy seller.
ANGELYN L.
Stirfry beef noodles. Easy to thaw and use for a quick noodle dish!
Jee Suan K.
Quite ok. But not much marbling...hence don't know if it's really Waygu MB4 grade.
Lian Tee C.
Going korean ...yums
Leng Leng C.
Very nice iberico pork slices!! Easy to cook!!
Selena H.
Very convenient for quick cooking - good for hotpot or stir fry.
Jacqueline P.
Melt in your mouth
Yum
joyce H.
Made Sukiyaki with Waygu beef from Master Grocer. Taste yummy! If you prefer a more juicy beef, choose Shortrib instead, very marble!
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