Master Grocer Jeju-Inspired Volcanic Black Salt Spicy Gochugaru Yakiniku Pork belly - Chilled
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$12.95
| Key Information | Chilled |
| About The Product | Turn up your yakiniku experience with our Jeju-Inspired Volcanic Black Salt Spicy Gochugaru Rub Pork Collar Yakiniku. Thinly sliced pork collar is coated in a bold dry rub combining volcanic black sea salt, Korean gochugaru chilli, toasted sesame and savoury aromatics for a flavour that is spicy, nutty and deeply satisfying. The natural marbling of pork collar keeps every slice juicy and tender, while gochugaru brings a warm, fragrant chilli heat rather than an overpowering burn. Volcanic black salt adds a distinctive savoury edge, while toasted sesame, garlic and onion create an irresistible roasted aroma as the pork hits the grill. When pan-seared or grilled, the slices develop lightly charred edges, rich sesame fragrance and a savoury-spicy finish that pairs perfectly with rice, kimchi or fresh lettuce wraps. |
| Country of Origin | Singapore |
| Shelf life | 5 days |
| Storage Guideline | Keep chilled 0-4 degree, Keep raw meat and poultry separate from other foods. |
| Cleaning instruction | Wash work surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. |
| Cut type | Belly |
| Meat type |
Pork |
| Weight | 250g |
| INGREDIENTS |
Pork Belly , Black Salt, Chilli Powder (Chilli 100%), White Sugar, Toasted *Sesame* Powder (White *Sesame* Seeds), Onion Powder, Garlic Powder, *Sesame* Seeds, Mushroom Powder (Salt, Corn Starch, Maltodextrin, Shiitake Mushroom Powder, Yeast Extract, Flavouring Yeast Autolysate, Apricot Abalone Mushroom Powder, Russula Mushroom Powder, Seaweed Powder, Straw Mushroom Powder, Pine Mushroom Powder), Ginger Powder, White Pepper. *Contains:* *SESAME*. |